Sesame Nut Sweet (Til Gud Chikki)
Ingredients:
• Ghee: 1/4 cup
• Fennel seeds: 1 tbsp
• Carom seeds: 1 tsp
• Shredded coconut: 1/4 cup
• Almonds, cashews, walnuts: 5-6 each
• Jaggery (gur): 1 cup
• Few drops of water
• Roasted white sesame seeds: 1 cup
Method:
1. Heat ghee in a pan. Add fennel seeds and carom seeds.
2. Stir in nuts and shredded coconut.
3. Add jaggery with a few drops of water and melt it.
4. Mix in roasted sesame seeds and cook for 3-5 minutes.
5. Transfer to a greased thali and let it set for a few hours.
Enjoy your crunchy, sweet treat!
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